Fratelli Beretta was founded in Barzanò, with a notarial deed in favour of Carlo Antonio Beretta inheriting the family pork business from his father.
1920
1920
1920
Felice and Mario Beretta opened the first butcher’s and charcuterie shop in Barzanò, distributing across nearby regions
1970
1970
1970
Fratelli Beretta entering the newly born Italian retailers industry with prepacked products.
1976
1976
1976
Launch of the Frankfurters business and its iconic brand Wuber.
1988
1988
1988
Production of Parma ham was established, alongside the large scale production of high quality salamis.
1990
1990
1990
Beginning of an international growth for Fratelli Beretta, bringing to the USA for the first time its Italian cold cuts expertise.
2005
2005
2005
Fratelli Beretta Group brought italian expertise opening a plant Chinese.
2012
2012
2012
Fratelli Beretta celebrates 200 years.
2018
2018
2018
Prosciutto di Carpegna PDO, Italy’s most unique ham, handcrafted exclusively by Fratelli Beretta, is presented overseas gaining international visibility and recognition.
2018
2018
Fratelli Beretta’s passion for sport lands in the UK and proudly supporting Everton FC in the English Premier League.